The Chicago Daily Herald covers Vancouver food and wine (plus Candian chocolate bars!)
Beppi shows some love to Sandhill’s mighty Howard Soon in The Globe & Mail.
The Edmonton Journal’s Nick Lees pairs BC wine with Olympic sports…
The London Free Press shares some ridiculously simple thoughts on our fare…
Ski Magazine jumps on the Ice Wine bandwagon.
You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.
2 Responses:
February 3rd, 2010 at 10:41 am
It doesn’t mention wine, but there’s a great food scene write-up in the NY Times:
http://www.nytimes.com/2010/02/03/dining/03note.html?pagewanted=1&ref=dining
February 3rd, 2010 at 6:03 pm
Oh man … I thought that I created the pairings of wine with Olympic events – I did this for this month’s wine tastings at the Red Brick Cafe in Guelph where I am the wine consultant – I thought myself qualified too having a degree in Physical Education. I do like the Edmonton Sun article though.