Comments on: A Tale Of Two Crus http://www.cherriesandclay.com/2010/07/29/a-tale-of-two-crus/ Fri, 03 Feb 2012 22:04:52 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Justin Everett http://www.cherriesandclay.com/2010/07/29/a-tale-of-two-crus/comment-page-1/#comment-2923 Justin Everett Thu, 19 Aug 2010 07:38:21 +0000 http://www.cherriesandclay.com/?p=3642#comment-2923 I am catching up on my RSS feeds, so I apologize for the belated comment: I wanted to second your disappointment with the Piron (I am still confused about the two Pirons I might add, but the Beaujolais Rosé from the other? Piron is fantastic.) Though I definitely found it structured, it lacked a certain elegance, or really prettiness, that my young, impressionable mind seems to think that Beau should have. It was a bit brutish. I am wary of pin-pointing technical flaws - I'm half-drunk and halfway through a bottle of Rasteau that on first sniff I swore I caught a whiff of cork-taint - but it did leave a proverbial bad taste in my mouth. I am catching up on my RSS feeds, so I apologize for the belated comment: I wanted to second your disappointment with the Piron (I am still confused about the two Pirons I might add, but the Beaujolais Rosé from the other? Piron is fantastic.) Though I definitely found it structured, it lacked a certain elegance, or really prettiness, that my young, impressionable mind seems to think that Beau should have. It was a bit brutish. I am wary of pin-pointing technical flaws – I’m half-drunk and halfway through a bottle of Rasteau that on first sniff I swore I caught a whiff of cork-taint – but it did leave a proverbial bad taste in my mouth.

]]> By: Jake http://www.cherriesandclay.com/2010/07/29/a-tale-of-two-crus/comment-page-1/#comment-2770 Jake Sat, 31 Jul 2010 23:22:04 +0000 http://www.cherriesandclay.com/?p=3642#comment-2770 I like the avenue you took with the R Lopez Weston. Let me know if you do pick up a bottle of the Piron-Lameloise and how you found it - that review you referenced looks favourable. Shea - I agree that BBQs open up the field for weightier wines (like Zin for instance). I like the avenue you took with the R Lopez Weston. Let me know if you do pick up a bottle of the Piron-Lameloise and how you found it – that review you referenced looks favourable.

Shea – I agree that BBQs open up the field for weightier wines (like Zin for instance).

]]> By: Shea http://www.cherriesandclay.com/2010/07/29/a-tale-of-two-crus/comment-page-1/#comment-2769 Shea Sat, 31 Jul 2010 04:23:40 +0000 http://www.cherriesandclay.com/?p=3642#comment-2769 Cool - can't wait to try your new wines in a few weeks. As for 'big' wine pairing - try ketchup :). Also, 'big' wine is all relative. I admit that I love a good zinfandel with bbq. Cool – can’t wait to try your new wines in a few weeks.

As for ‘big’ wine pairing – try ketchup :) .

Also, ‘big’ wine is all relative. I admit that I love a good zinfandel with bbq.

]]> By: Weston http://www.cherriesandclay.com/2010/07/29/a-tale-of-two-crus/comment-page-1/#comment-2760 Weston Thu, 29 Jul 2010 19:19:53 +0000 http://www.cherriesandclay.com/?p=3642#comment-2760 I was about to Grab the Domaine Piron-Lameloise at Kits but instead grabbed the 93 Lopez Rose! Now don't know if I should get it because of the volatile, or maybe just the bottle the only other review i could find for the 08 http://blog.weygandtwines.com/archives/869 I was about to Grab the Domaine Piron-Lameloise at Kits but instead grabbed the 93 Lopez Rose! Now don’t know if I should get it because of the volatile, or maybe just the bottle

the only other review i could find for the 08
http://blog.weygandtwines.com/archives/869

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